[How to make roast wheat simple and delicious]_Matching_Recipe
Siu Mai has always been a good food, so she is more popular. Many people think that Siu Mai and dumplings are very similar, but the dumplings we eat are usually cooked by boiling, and Siu MaiIt needs to be steamed in a steamer like Xiaolongbao. Most of the siu mai are filled with meat and taste very fragrant. So how to make siu wheat simple and delicious?
Recipe nutrition: Carrots and carrots refer to carrots and carrots, which are vegetables with high nutritional value. In addition to containing multiple vitamins, they also contain abundant calcium, potassium, iron and other substances.
In particular, carotene is a substance that keeps the eyes, skin, and mucous membranes healthy.
Children with seborrheic dermatitis, rough skin and fragile skin can alleviate these symptoms by eating more carrots.
Carrots are known as the “Ginseng Ginseng”. Although its appearance is thick, its color and taste are popular with children.
Lentinus edodes is the second largest edible fungus in the world and one of the upstream specialties. It is known as “shanzhen” in folk.
It is a flour that grows on wood.
The taste is delicious, the aroma is refreshing, and the nutrition is rich. It is known as the “Queen of Plants”.
Mushroom vitamin B, iron, potassium, original vitamin D (converted to vitamin D after sun exposure), sweet and smooth.
Indications loss of appetite, less fatigue.
Glutinous rice glutinous rice is also called Jiangmi. Because of its fragrant and sticky texture, it is often replaced to make flavored snacks, which is loved by everyone.
Glutinous rice contains nutrients such as protein, trace amounts, sugars, calcium, phosphorus, iron, vitamin B2, and a large amount of starch
Preparation of carrots, mushrooms, meat filling, roasted wheat ingredients: dumpling skin 300 grams of glutinous rice 400 grams of carrots 1 amount of salt shallot, moderate amount of pork, chicken extract, raw soy sauce, appropriate amount of onionI cook it in a rice cooker in a minute. The water used to cook the glutinous rice is the water of mushrooms. The cooked rice is very fragrant. Remember to boil a little less. (2) Chop the pork with shallots, mushrooms and carrots.Also chopped, dear, remember not to mix together, chop them separately and cook them separately, put the fried chicken with oil and salt, and stir-fry like usual stir-fry; (3) put the cooked rice out of the plate and let it cool down, then putAdd carrots, mushrooms, pork and soy sauce together and mix well; (4) put the filling in the dumpling skin and squeeze by hand without sealing; (5) pinch a little green onions.